Nestled in a restored 1800s barn on a picturesque hillside in Burdett, New York, Two Goats Brewing offers stunning views of Seneca Lake. It’s the perfect spot to savor a refreshing beer brewed on-site and enjoy their signature beef-on-weck sandwich, made with naturally raised, local meat.

Since Jon and Jess Rodgers opened Two Goats in 2010, they’ve embraced the core values of people, planet, and prosperity in everything they do. Powered primarily by geothermal and solar energy, Two Goats goes the extra mile to reduce its environmental footprint by composting, reusing, and recycling everything they can. They also make it a priority to source local and ethically produced ingredients, strengthening the local economy while crafting great beer.

Two Goats Brewing is a true gem in Schuyler County—a place where everyone can enjoy breathtaking lakeside beauty (with spectacular sunsets!) and live music with friends, all while supporting a business committed to sustainability. Now, they’re adding another feather to their cap as a proud member of FLECA!